Good morning Friends!
I hope you all had a lovely weekend!
I have been enjoying this amazing recipe for a while, and I thought it was time to share it with you.
I am obsessed with my Oh She Glows Cookbook, and of course I found this apple crumble recipe in it.
It is amazing as breakfast, snack or dessert, but make sure you heat it up before you eat it! It tastes so much better when it's warm and it smells wonderful too.
* 6 to 7 cups peeled and chopped apples ( 6 to 7 apples )
* 1/3 cup Sucanat sugar or other granulated sugar ( I used honey! )
* 1 tablespoon chia seeds
* 1 teaspoon ground cinnamon
* 1 tablespoon fresh lemon juice
For the topping :
* 1 cup gluten-free rolled oats
* 1 cup thinly sliced almonds
* 1/3 cup almond flour or almond meal
* 1/4 cup pure maple syrup
* 1/4 cup melted coconut oil
* 2 tablespoons unsweetened shredded coconut
* 1 teaspoon ground cinnamon
* 1/4 teaspoon fine-grain sea salt
1. Preheat your oven to 375 degrees ( 190 degrees), grease an 11 by 9-inch baking dish ( use coconut oil).
2. Make the apple filling. Mix the ingredients well. Poor the apple mixture into your prepared dish.
3. Mix the topping together.
4. Sprinkle the oat mixture all over your apples.
5. Cover the dish with foil and poke a couple of wholes in the foil. Bake it for 35-40 minutes, then uncover the dish and bake it an additional 10-15 minutes.
Enjoy!
This is my favorite treat and I am about to try it with blueberries and pears :)
Have a wonderful week!
Be yourself, be happy, be creative,
Kitti
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